It's 15 December, the sun is shining and the twenty or so "Compostons Ensemble" members are meeting at the O'Grosbreuil restaurant for a friendly get-together. The menu options range from pork cabecero to fish, but the main course seems to be infectious good humour.
Two companions, armed with bottles of red wine, prepare to serve a third companion who is visibly delighted by this bold initiative. You can almost imagine the resounding laughter as they juggle dishes and bottles, putting the art of composting to the test with unrivalled class.

The moment culminates in an epic selfie, where yours truly takes the spotlight in a close-up, with a sea of beaming faces in the background, and to top it all off, the restaurant's hosts, Lydie and Rija, make a special appearance in the background on the left. Their smiles are a testament to the success of this day, when conviviality reached gastronomic heights.
You can almost hear the laughter resonating as the best fertiliser for strengthening the bonds within this ecologically happy association. A gathering where composting is not just about organic waste, but also about cultivating fertile friendships and savouring the good humour in every bite.
Lydie and Rija, your culinary talent enchanted our taste buds, and every bite was an explosion of flavour.
Thank you for welcoming us with such generosity.
And Annick, a special round of applause for you, the instigator of this memorable day.
Your initiative created a new opportunity to bring together our wonderful "Compostons Ensemble" association in a joyful and good-humoured atmosphere.
Dear regular readers of the Journal de la Composterie,
We are entering a new ecological era and are delighted to announce a major initiative for our community: composting will become compulsory in France from 1 January 2024. This is a crucial step towards a more sustainable future, and it was with this in mind that we launched the "Compostons Ensemble" initiative back in 2009!
From 2024, composting will be compulsory in France. To support you in this transition, "Compostons Ensemble" is positioning itself as a reliable and expert local resource, offering practical sessions every Saturday from 10 a.m. to noon.
Breaking the cycle of pollution! In 2023, non-recycled bio-waste is still all too often trapped in household rubbish bags, which inevitably end up in landfill. It's a reality we can't ignore. Composting is our collective solution to breaking this cycle of pollution. Every peel, every leftover meal composted represents a victory against pollution. Composting reduces waste and improves soil quality. Join us every Saturday to find out how your individual contribution can make a significant difference to Grosbreuil.
Our composting sessions aren't just about ticking boxes. They are an interactive and educational experience. We offer a complete introduction to composting, practices and personalised advice for all participants. To support this initiative, the symbolic annual fee is just €2.
We also organise plant exchange days and advice days for gardeners, encouraging the sharing of knowledge and the creation of lasting links within our community, where everyone can share their tips for effective composting.
Together, we can make Grosbreuil a model of sustainability and environmental responsibility. Join us every Saturday to play an active part in this green revolution!
"Compostons Ensemble" - Because every action counts.

In a remote corner of the Grosbreuil compost heap stood an insidious monster known as 'the compost heap'.
With its layers of green and brown waste, it resembled a dilapidated tower of rotting vegetables and dead leaves at the height of the festival. Every time Laurent saw it, he felt like a mountaineer facing Everest: scared but determined.
Armed with his gardening boots, cap screwed on his head, Laurent advanced towards the stinking beast. He looked at the mountain of rubbish and shuddered: "Let's go, mate!" he murmured to himself, seeking courage from the depths of his being. He took a deep breath and began to climb.
The first few steps were relatively easy, despite a strong wind that could blow cows off their feet. He climbed the first layers of fallen leaves as if they were tidy steps. But soon he was confronted with slippery mouldy bananas and treacherous orange peels. He stumbled and rolled, finding himself buried up to his neck in a mountain of organic waste. "Why on earth did I undertake this?" he moaned, his eyes fixed on the ever-distant summit.
With fierce determination, Laurent continued his ascent, picking his way through sharp wooden bark and the remains of tough courgettes. He emitted strange grunts and exaggerated grimaces with each new piece of rubbish he had to overcome. The neighbours wondered if he was going mad.
But Laurent didn't give up. He climbed, he pulled himself up, he held on, and finally, after titanic efforts, he reached the top of the compost heap.
‘I've done it!’ he cried, his eyes shining with triumph. There he stood, the king of the putrid hill, victory!!!
Raising his arms to the sky, Laurent felt a strange pride come over him. He had conquered the compost heap, he had conquered the unconquered...
- Thanks to Philippe for his particularly effective contribution!
The practice described below is essential for maintaining the long-term health of the soil in your garden.
At the same time, soil conservation is an important strategy for maintaining soil fertility and productivity over the long term. Here are a few tips for understanding and preserving your garden soil over winter:
- Avoid deep ploughing : Deep ploughing can disrupt soil structure and compromise its biological balance. Aerobic soil activity takes place in the first 15 cm of soil.
Opt for no-till farming methods to maintain the soil's structure and preserve its biodiversity. - Use ground cover : Cover crops such as clover, legumes or cereals protect the soil from wind and water erosion. They also help to maintain the soil's organic matter content.
Legumes also fix nitrogen from the air and return some of it to the soil. - Limit the use of pesticides and chemical fertilisers: Excessive use of chemicals can upset the biological balance of the soil and reduce its fertility in the long term. Opt for natural alternatives such as compost and organic fertilisers, and of course use them all year round in an environmentally-friendly way, not just in winter..
- Improve organic matter: Add compost and other organic matter to improve soil structure and encourage the growth of beneficial micro-organisms. This helps maintain soil fertility over the long term..
Here are the different options for adding organic matter
- Animal manure: Manure from animals such as horses, sheep or chickens is a rich source of nutrients, including nitrogen, phosphorus and potassium. It is ideal for enriching the soil with organic matter and nutrients.
- Plant shredding: Shredded branches, leaves and other plant waste are useful for adding organic matter to the soil and promoting moisture retention. They can also help control weeds and reduce erosion.
- Dead leaves: Dead leaves are an excellent source of organic matter for the soil. They decompose slowly, gradually releasing essential nutrients while improving the soil's structure and ability to retain moisture..
- Hay or straw: Hay and straw are commonly used as mulch to help maintain soil moisture, reduce weed growth and improve soil structure. They decompose slowly and add organic matter to the soil.
- Kitchen waste: Kitchen waste such as vegetable scraps, eggshells and coffee grounds can be composted to produce a nutrient-rich fertiliser for your plants. Composting kitchen waste also helps to reduce household waste.
You can also put kitchen waste directly on the soil, which is more effective for activating earthworms, as they need uncomposted material. - Grass clippings: Grass clippings can be used as mulch or added to compost. They add nitrogen to the soil as they decompose and help maintain soil moisture.
- Compost: Compost is a nutrient-rich soil improver obtained from the decomposition of organic matter such as kitchen waste, dead leaves, grass clippings and other garden waste. It improves soil structure, helps retain water and provides essential nutrients for plants.
Roll up your sleeves, winter is an ideal time to carry out a number of important maintenance and preparation tasks in the garden.
By adopting these soil preservation and conservation practices, you are encouraging the presence of earthworms and other soil organisms by fostering an environment conducive to their development. Soil biodiversity helps to maintain soil health and productivity.
You are contributing to the long-term sustainability of your soil.
Winter is the time to repair and clean tools and the irrigation system, and to prepare new plots.
It's hard work, but the satisfaction of seeing a well-kept, flourishing garden, with healthy, tasty crops or beautiful flowers, is often a reward in itself for the effort and work put in.
Jean-Pierre : My dear Jean-Marcel, are you familiar with borage and its unsuspected merits?
This plant is the unsung superhero of the garden. You look at it, it looks shy with its little blue flowers, but it hides extraordinary powers...
Did you know that it's full of essential fatty acids?
It's like giving your skin a fountain of youth. And believe me, you need it.
If you want to impress your neighbours, grow it and they won't believe their eyes at these edible flowers, which will give your dishes a gourmet touch.
Jean-Marcel : Ah, yes, my dear Jean-Pierre, but do you know the delicious story of the mirabelle plum?
They're little bombs of sweetness hidden in our orchards. They're there, unassuming, but as soon as you bite into them,
Bam! A burst of flavour in your mouth!
Prunes are a thing of the past, mirabelles know how to be dried in style. They're like movie stars who never get old,
and you need it too...
And believe me, if you want to liven up your parties, serve Mirabelle plum tarts. The guests will dance the tango with their taste buds!
And that's not all, mirabelles are like loyal friends. They come back every year, without asking for much in return. That's unconditional love!
Jean-Pierre : Ah, but you talk about mirabelles as if they were the queens of the orchard. But don't forget, borage will never let you down. It's always there, hardy and faithful, whereas mirabelle plums can let you down every other summer, and goodbye to your fountain cure!
Jean-Marcel : Ha, ha, you're right about one thing: the loyalty of borage. But just between you and me, once you've tasted a mirabelle plum jam, you'll forget your own name and, let's face it, borage may have a lot going for it, but it's not nearly as tasty as a beautiful mirabelle plum tart sitting proudly on the table.
Jean-Pierre : Ah, it's a never-ending debate, but one thing is certain: we would never have had it without the lesson in humility and kindness that our members have given us.
These mirabelle plums and this borage are much more than simple gifts, they are the symbol of sharing, friendship and solidarity, the values that bring us all together at the platform.
"Compostons Ensemble in Grosbreuil".
Jean-Marcel : You're right, let's all drink to the health of our members!

Who would have thought that Joseph could turn a perfect day into a real nightmare?
Getting bogged down at the Grosbreuil compost site in dry weather was just the ticket!
He blames climate change. "It's not autumn any more, the ground is dry!" he exclaims...
It's fair to say that he has an innate talent for digging ruts in the wrong place, whatever the season.
Luckily for him, two of our former platform members came to the rescue, otherwise he'd probably still be out there, trying to grow flowers in his van.
Joseph, the master of clumsiness, makes us laugh even on a sunny day.
Let's hope that next time he chooses a more suitable location for his adventures!

Ah, let me tell you about the great saga of the assembly of the new lawnmower by the usual ‘Compostons Ensemble à Grosbreuil’ team...
Imagine six valiant lawn warriors (in the photo, there are 6 in the foreground - Laurent, Gégé, Éric, Guy, Joseph, Jean-CLaude, but in fact many more to look at, including yours truly), armed with their determination and a few tools found in an old drawer in the shed.
It all started with the preparatory meeting...
‘But we have to unpack the machine! Have we got petrol? Where's the doc? What's the point of this ...’
Each of them had their own plan for assembling this infernal machine, but as they couldn't agree, they opted for the most efficient solution: let Joseph choose the layout.
Once the plan was decided, the team set off on their adventure. But be warned, it wasn't all plain sailing! The instruction manual was as clear as a watercolour in the rain. Fortunately, the association had their specialist Guy, ‘Déchiffreur de Notices’, who brilliantly translated the technical terms into understandable language.
First step: sorting the parts. Easy, you might ask? Well, not for our happy DIY enthusiasts, who managed to get lost in a maze of bolts and screws. But they showed incredible solidarity and managed to find each other relatively quickly.
Then the assembly phase began, and there was a cacophony of hammer blows, laughter and ‘Who stole my 12’ key?
Each member of the team had a very specific mission.
There were
- ‘Le Meneur de Revue’, from the back on the left of the photo, yes, you recognised Laurent who gave the orders while juggling with spare parts,
- ‘L'Inspecteur Gadgéto’, also known as “Gégé”, who triple-checked every assembly,>
- ‘The Genius who glues everything together’, Eric, not me, the one with his head practically in the lawnmower hopper who used that holy adhesive tape to solve every problem.
- The ‘Works in Progress Inspector’, Jean-Claude, from the back on the right in the photo, always looking for the right joke to make everyone laugh.
After a few hours, the mower was finally taking shape. But they still had a mystery to solve: how did the launcher work? After searching for quite a while, they decided to call a technical advisor... who turned out to be a very sympathetic member who happened to be passing by,
Thank You Béatrice!
Finally, the long-awaited moment arrived. They pulled on the launcher with all the strength of their arms (and legs), and the mower roared like a lion that had just drunk a double espresso...
Victory, our glorious ‘Compostons Ensemble à Grosbreuil’ team is proud of its work.
They may have lost a few hairs along the way, but they proved once again that when you help each other, you can achieve miracles... or at least put together a lawnmower!
Is the windrow not heating up? The most likely cause is a lack of carbon. Wood chips are essential to balance the nitrogen-rich food scraps. Please always respect:1 part caddy waste + 3 parts wood chips
Composting reduces the weight of your residual waste bin.
The Réseau Compost Citoyen works to place community composting at
the heart of organic waste management. A national network bringing
together associations and local authorities around sustainable and
community-minded practices.
The Verger Conservatoire de Pétré is committed to preserving, promoting
and sharing local fruit tree genetic heritage. A wonderful initiative
protecting the varietal biodiversity of our Vendée region.
The Association for the Promotion of Sustainable Agriculture advocates
for farming practices that respect soil health and the environment —
perfectly aligned with our values of composting and organic recycling.
The Vendée Grand Littoral community of communes supports local
environmental and sustainable development initiatives. Their backing
enables us to roll out shared composting sites across the whole territory.
The municipality of Grosbreuil has been our local partner since the
association was founded in 2009. The town provides sites for our shared
composting locations and supports our awareness-raising activities
among residents.
🌿 Our Partners 🌿



